Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, eggplant with apples. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Eggplant with apples is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Eggplant with apples is something that I have loved my entire life. They are fine and they look fantastic.
Cut the eggplant into flat slices and fry in oil. In a separate bowl mix cut apples, cinnamon, sugar, cut nuts (optional but makes better). Sprinkle in the salt, coriander, ground cumin, and turmeric.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook eggplant with apples using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Eggplant with apples:
- Get 3 eggplants
- Take 2 apples
- Take 1 cinnamon
- Prepare 1 sugar
- Take 1 mayonnaise (optional)
- Get 1 nuts (optional)
Green Apple eggplant pairs well with garlic, onions, aged, fresh, and melting cheeses, grilled and roasted meats, and herbs such as basil, oregano, cilantro, and parsley. Green Apple eggplant will keep up to three days when stored in a cool and dry place. Cut up a small organic eggplant into bite-size pieces, fit them into a jar and fill it with organic apple cider vinegar. An eight-ounce jar will do fine.
Instructions to make Eggplant with apples:
- Cut the eggplant into flat slices and fry in oil
- In a separate bowl mix cut apples, cinnamon, sugar, cut nuts (optional but makes better)
- With a spoon take the apple mass and add to the eggplant slices then scroll.
- You can decorate by adding mayonnaise to each roll.
Close the jar and refrigerate for three days, occasionally giving it a shake. Strain the vinegar into a fresh jar, discard the eggplant, and your cancer tincture is ready to use. Whether it's used with a thick sauce for a pasta or Italian dish, baked, stuffed with cheese, or simply roasted, it's satisfying veggie you can find in most grocery stores year-round and it works for various cuisines. Heat oil and butter in a skillet and sauté eggplant until soft, seasoning with salt and pepper. PREPARE VEGETABLES/APPLES: In a large mixing bowl, add oil, salt, pepper and rosemary.
So that’s going to wrap it up with this exceptional food eggplant with apples recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
