Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, molten chocolate mug cake. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
With a moist, cakey outside and a gooey, saucy inside, it's hard to believe it's made in the MICROWAVE! Molten chocolate mug cake makes two moist chocolate cakes with warm molten centers. Moist chocolate cake with a warm, melty chocolate center.
Molten chocolate mug cake is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Molten chocolate mug cake is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook molten chocolate mug cake using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Molten chocolate mug cake:
- Take 1/4 cup (30 grams) all purpose flour
- Prepare 1/4 cup (50 grams) granulated sugar
- Get 2 tablespoons (12 grams) unsweetened cocoa powder
- Make ready 1/2 teaspoon baking powder
- Get Pinch salt
- Take 3 tablespoons (43 grams) unsalted butter, melted
- Make ready 3 tablespoons (45 ml) whole milk
- Get 1 smallish egg
- Take 1/4 teaspoon vanilla extract
- Get 1 oz (28 grams) lightly broken up chocolate of your choice (I use semi sweet or milk chocolate, but anything from chocolate truffles to Nutella are great additions)
- Make ready 1 tablespoon (15 ml) water
- Make ready As required Berries and Ice Cream (optional for serving)
It is a very decadent cake with a gooey chocolate center perfect for an afternoon pick me up. Chocolate Mug Cake with Chocolate Chips. I don't often have a reason to bake a cake and even if I think, "well, I don't need a reason!" baking a big Technically this is a molten chocolate mug cake but it's not like a lava cake which has a very liquid center. Instead, you pile the chocolate chips on.
Steps to make Molten chocolate mug cake:
- In a two cup capacity microwave-safe mug or bowl. With a fork whisk together the flour, sugar, cocoa powder, baking powder and salt until well combined.
- Add in the melted butter, milk, egg and vanilla. Whisk well to combine, making sure to mix in the flour mixture in the bottom.
- Place the chocolate pieces in the center of the mug. Do not push down; it will sink as it bakes.
- Drizzle the tablespoon of water right on top of the batter.
- Cook in microwave on full power for 1 minute and 15 seconds to 1 minute and 30 seconds
- Let it cool for about 5 minutes so you don't burn your tongue, and the waiting will also help thicken the sauce in the bottom. Top with berries or ice cream if desired.. and Ta-Da it's ready 😋😋
Double the deliciousness — this molten chocolate mug cake comes with an irresistible melted chocolate centre. If you're the kind of person In just a matter of minutes you'll be spoon deep into one seriously tasty dessert, get making yours now. This molten chocolate cake, created by master chef Jean-Georges Vongerichten is ready in under an hour! These irrisitable cakey desserts with a Review Body: Hi, can I manually hand mix instead of using an electric mixer? Also, can I make these in a cupcake pan or in mugs instead of ceramic bowls?
So that is going to wrap it up with this special food molten chocolate mug cake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
