Chilled Lemon Flan
Chilled Lemon Flan

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chilled lemon flan. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

HFG chilled lemon flan (per serve). Pour mixture into the flan case and chill for several hours until firm. Just before serving decorate the flan with a whirl of lightly whipped cream and lemon slices.

Chilled Lemon Flan is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Chilled Lemon Flan is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook chilled lemon flan using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chilled Lemon Flan:
  1. Get 2 oz Butter (Unsalted)
  2. Prepare 1 Level Tbsp Caster Sugar
  3. Get 4 oz Crushed Digestives
  4. Get 1/4 pt Double Cream
  5. Get Small Tin Condensed Milk
  6. Take Zest and Juice of 2 Large Lemons

Make the custard and pour into the ramekins. Let chill for an hour atleast. Melt the butter and stir. the condensed milk, lemon rind and juice. Arrange pastry dough on a pastry ring (flan pan) or a pie plate..

Steps to make Chilled Lemon Flan:
  1. Pre-Heat Oven 150 Degrees
  2. Lightly Butter Flan Dish
  3. Melt Butter with the Caster Sugar, Stir in the crushed digestives then push into the bottom of the Flan dish - Bake for 8 mins - LEAVE TO COOL
  4. Mix the Cream with Condensed Milk and add the zest of the Lemon, keep stiring and slowly add the lemon juice to avoid it separating
  5. Pour Over the Base and Chill

Pour into pastry shell and bake at. Most relevant Best selling Latest uploads. View top rated Lemon flan recipes with ratings and reviews. Put the condensed milk, lemon zest and cream in a bowl. Pour the lemon juice into the flan case.

So that is going to wrap it up for this special food chilled lemon flan recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!