Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, leche flan. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Leche Flan is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Leche Flan is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook leche flan using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Leche Flan:
- Make ready 10 egg yolks
- Take 380 g condensed milk
- Prepare 390 g evaporated milk
- Take 1 tsp. Vanilla extract
- Make ready 1/4 C sugar
Steps to make Leche Flan:
- Separate the egg yolk
- Add the 380g condensed milk and 390g evaporated milk. Mix well.
- Use the strainer to remove the solid ingredients.
- Caramelize the sugar and put it into a container/llanera.
- Add the mixed egg and milks.
- Steam for about 30-35 minutes.
- Let it cool. And ready to serve.
So that’s going to wrap this up with this special food leche flan recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
