Flan
Flan

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, flan. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Flan is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Flan is something which I have loved my entire life.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can have flan using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Flan:
  1. Get 10 large egg yolks
  2. Get 1/2 can condense milk
  3. Prepare 1/2 can evaporated milk
  4. Prepare 3 tbsp brown sugar
Steps to make Flan:
  1. Combine the egg yolks, evap milk, and condense milk. Lightly mix it together using a fork. Do not beat and remain from creating bubbles. Set aside.
  2. Using a lanera (or any baking pan oval shape or whatever shape ypu prefer) put in the brown sugar. Melt the sugar on top of the heat until brown/blackish color comes out. Do not burn.
  3. When done. Pour the egg yolk mixture to the lanera. In a preheated oven. Bake the flan using a water bath method. (place the lanera on a oven pan with 1inch water on it). Bake for 30min
  4. Do not overbake as the eggs will get hard. Keep in checking them in the oven. Transfer to plate when done.

So that’s going to wrap this up for this exceptional food flan recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!