Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, whosayna’s tiramisu. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Whosayna’s Tiramisu is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Whosayna’s Tiramisu is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook whosayna’s tiramisu using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Whosayna’s Tiramisu:
- Make ready 1 and 1/4cup Whip Cream
- Get 1 and 1/4cup Mascarpone Cream
- Take 1 pkt Sponge Fingers
- Get 3/4 cup Castor Sugar
- Prepare 7 Egg Yolks
- Take 1 cup Espresso Coffee (Black Coffee)
- Make ready 1 tsp Vanilla Essence
- Make ready Topping:
- Get Cocoa (for sprinkling on top), can use onli cocoa powder
- Prepare 1 Flakes (crush it)
- Take 1/4 cup Desiccated Coconut
Instructions to make Whosayna’s Tiramisu:
- Keep a pot quarter filled with water (double broiler process) on heat, in a metal bowl put egg yolks and castor sugar, keep on the pot should not immerse in. Keep on whisking egg and sugar, on low flame. Cook for 10 mins and whisking. Remove from flame and whisk it till it's thick. - Let it cool, add mascarpone and essence and beat well, keep aside. - In another bowl beat whip cream till peaks formed now add this in mascarpone mixture and fold in well, keep in fridge.
- Take a medium sized square or rectangle casserole, dip each sponge finger in it and lay on casserole till all base covered. Do not make it soggy. Pour half of cream mixture on sponge finger and level it. - Repeat the procedure, dip sponge in espresso and lay on cream layer till all area covered, pour the rest of cream mixture and level it. - Sprinkle in pattern using cocoa, choc flakes and desiccated coconut or just sprinkle cocoa all over it and cover with cling film and chill.
- Can let it stay overnite to give best results
So that is going to wrap this up for this special food whosayna’s tiramisu recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
