Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, sabudana khichdi vrat recipe. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Sabudana Khichdi Vrat recipe is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Sabudana Khichdi Vrat recipe is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have sabudana khichdi vrat recipe using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sabudana Khichdi Vrat recipe:
- Make ready 1 cup Sabhudana (Sago)
- Get 3 medium size potatoes(boiled)
- Get 3 Tablespoon Oil
- Prepare 1 teaspoon Jeera/cumin seeds
- Make ready 1 lemon (juice)
- Take 1 tablespoon sugar
- Get To taste Salt
- Get 1/2 Teaspoon black pepper powder
- Make ready 1 teaspoon red chilli powder
- Prepare 1 teaspoon coriander powder
- Prepare 1 tablespoon Roasted peanut powder
- Prepare 2 tablespoon Coriander leaves for garnishing
Steps to make Sabudana Khichdi Vrat recipe:
- First of all will soak Sabudana for 4 to 5 hours in bowl.
- Then, Will boil potatoes and will mash it.
- Take a pan and add oil pre-heat it, then add jeera and meshed boiled potatoes…cook it for 5 minutes.
- Then add soaked sabudana in it. And Will cook or 5 minutes. Will add Roasted peanut powder. Then will add all spices - Chilli powder, black pepper, coriander powder and Salt.
- Then will add sugar and Lemon juice in it.. Will mix it well for 2 -3 Minutes. Then will serve it in a plate and Garnish it with Coriander leaves..
- Will add chips and Buttermilk with Sabudana khichdi.. It's sooo.. Tasty Try it once on Fast Vrat.. Good luck..
So that is going to wrap it up with this special food sabudana khichdi vrat recipe recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!