Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, greek rice salad. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Greek Rice Salad is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Greek Rice Salad is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have greek rice salad using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Greek Rice Salad:
- Get 4 cups cooked brown rice (can be replaced with farro or orzo)
- Prepare 1/4 cup olive oil
- Take Juice of 1 whole lemon
- Get 1/4 cup fresh parsley chopped
- Prepare 1 teaspoon oregano
- Take 1 teaspoon dill
- Make ready 1 teaspoon salt
- Take 1 teaspoon fresh ground black pepper
- Make ready 20 cherry tomatoes quartered
- Make ready 4 oz crumbled feta
- Make ready 2 green onions chopped (red onions can be used as substitute for stronger onion flavor)
- Get 4 oz kalamata olives
Steps to make Greek Rice Salad:
- In small bowl, whisk olive oil, lemon juice, parsley, oregano, dill, salt, and pepper to create dressinf
- In large bowl, combine remaining ingredients, mix in dressing, and enjoy!
- Note: this dish is best served at room temperature. To eat the next day, place in microwave for 15-20 seconds
So that’s going to wrap this up for this special food greek rice salad recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
