Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, the best guacamole!. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
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The BEST Guacamole! is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. The BEST Guacamole! is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook the best guacamole! using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make The BEST Guacamole!:
- Get 3 medium avocados
- Prepare 1/2 Roma tomato, seeded and diced
- Prepare 1 small lime, juiced (Mexican or Persian limes are best)
- Prepare 1 Serrano pepper, diced (don’t remove seeds for a spicier flavor)
- Make ready 2 tbs red onion, diced
- Get 2 tbs fresh cilantro, chopped and firmly packed
- Make ready 1/2-3/4 tsp garlic powder
- Prepare 1/2-3/4 tsp salt
- Prepare 1/4 tsp cumin
This is, by far, the best guacamole I've made at home to-date. I used to take the simplistic route with guacamole and throw in some chopped tomatoes and cilantro and I thought it was perfect. Like most dishes made with avocado, the fresher the better. You can't go wrong with a tried-and-true classic.
Steps to make The BEST Guacamole!:
- Start my seeding the avocados and chopping (not mashing) in a bowl.
- Add other ingredients as noted above and carefully fold in.
- Important: place in an airtight container in the refrigerator for at least an hour if not two before serving. Letting the flavors meld is the key to the best guacamole. Enjoy!
Don't worry — this version is anything but boring. This guacamole will become your go-to recipe—it's easy and delicious. The only thing better than a good recipe? When something's so easy to make that you don't even need one. Besides, basic guacamole only requires five ingredients, a knife, a spoon, and a fork.
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