Greek Fakes Soupa - lentil and summer veggie soup 🌱
Greek Fakes Soupa - lentil and summer veggie soup 🌱

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, greek fakes soupa - lentil and summer veggie soup 🌱. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Greek Fakes Soupa - lentil and summer veggie soup 🌱 is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Greek Fakes Soupa - lentil and summer veggie soup 🌱 is something that I have loved my whole life. They’re fine and they look wonderful.

Fakes Soupa is authentic Greek lentil soup. Legumes are an important part of the Greek diet, and lentil soup is a filling, warming perennial favorite. Greek lentil soup (Fakes soup) is one of the most popular winter Greek dishes, and with good reason!

To get started with this recipe, we must prepare a few ingredients. You can cook greek fakes soupa - lentil and summer veggie soup 🌱 using 20 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Greek Fakes Soupa - lentil and summer veggie soup 🌱:
  1. Take 1 carrot
  2. Take 1 stem celery
  3. Take 1 courgette
  4. Take 1 or more pepper (any colour)
  5. Make ready 1 onion
  6. Make ready 1 bay leaf
  7. Get 1 sprig rosemary
  8. Get 1 spring Thyme
  9. Take 2 cloves garlic
  10. Prepare 1 handful spinach
  11. Prepare 2 cloves garlic
  12. Get 1-2 tomato - grated
  13. Take 1 cup cooked brown or green lentils
  14. Get Olive oil
  15. Take 1 crumble of vegan feta (optional)
  16. Prepare 1 splash red wine vinegar
  17. Get 1 splash vegan Worcestershire Sauce
  18. Take 3 cups water or veg stock
  19. Take 1 sprinkle of chopped parley and mint (add fresh at the end)
  20. Prepare 1 squeeze lemon

That means if you click on my link and buy something, I will earn a small A soup with simple flavors, stacked with protein and iron, and amazing taste. This Greek lentil soup brings me the comfort of home every time. Fakes Soupa is a Greek lentil soup is incredibly hearty and flavorful, is sure to warm you up on a cool winter night. Traditionally, the soup has a small list of ingredients.

Steps to make Greek Fakes Soupa - lentil and summer veggie soup 🌱:
  1. Chop the onion and sauté in your soup pot on a low a little oil until soft and brown. Add the garlic (I slice but you may prefer to crush) and stir for a couple of minutes until translucent. Add the hard herbs and the celery.
  2. Chop the root veg and add to the pot. You can dice or keep them chunky, I make this both ways. Add the red wine vinegar and vegan Worstershire sauce and stir until the gain a little colour. Add the grated tomato and stir until thickened. Add the water or stick and simmer until the veg are starting to soften. Add the lentils and more stock if needed. Add the courgettes and when it’s almost cooked add the spinach.
  3. Serve and sprinkle with feta, a swirl of olive oil, a good squeeze of lemon and the chopped herbs or a few olives 🌿

Lentils, onions, garlic, bay leaves, olive oil, and red wine vinegar are all you really need to create a hearty, flavorful, and quite satisfying. This Greek Lentil Soup (called Fakes Soupa, or Faki, in Greek) is my all time favorite lentil soup recipe. This lentil soup recipe is simplicity at its best. It was one of my favorite things to eat growing up, and it's the perfect thing to eat with some crusty, buttered bread on a cold fall or winter evening. Fakes is a very healthy, easy to make, and traditional Greek recipe.

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