Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cheesy coriander chapati. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cheesy coriander chapati is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Cheesy coriander chapati is something that I’ve loved my whole life. They are fine and they look fantastic.
Coriander leaves are a great source of dietary fiber, potassium, calcium and other essential nutrients. The Best Cheese Chapati Recipes on Yummly Leftover Chapati Upma Recipe, Breakfast Scrambled Chapati, Chapati Noodles, Broccoli Chapati Sandwiches.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook cheesy coriander chapati using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy coriander chapati:
- Prepare Ingredients for chapati
- Prepare 2 cups wheat flour
- Get 1/4 tsp red chilli powder
- Prepare 1/4 tsp turmeric powder
- Prepare 1 pinch hing/asafoetida
- Get 1/4 tsp chat masala
- Prepare as needed Salt
- Take 1/4 tsp ajwain
- Take 1 tbsp oil
- Take Ingredients for cheesy spice
- Prepare 1/4 tsp red chilli powder
- Make ready 1/4 tsp turmeric powder
- Get 1 pinch hing/asafoetida
- Make ready 1/4 tsp chat masala
- Make ready as needed Salt
- Take 2 tbsp coriander leaves
- Prepare 2 tbsp cheese grated
Coriander Leaves / Cilantro - a handful finely chopped. Start making chapatis out of the dough. Heat a tawa on medium heat. Drop this chapati and cook on both sides till.
Instructions to make Cheesy coriander chapati:
- Combine all ingredients for a chapathi, one by one, and stir well.
- Then add a little water and knead well.
- Knead the dough for about 15 minutes to make it small balls.
- Combine all ingredients for cheesy spice in a bowl and mix well.
- Put the cheesy spices in the middle of the chapathi flour and roll it. Place the chapathi in dosa pan and cook the chapathi both the sides. Sprinkle more oil on chapathi and let it cook well.
- Cheesy coriander chapathi ready.
I also made a simple coriander-lime yogurt to go alongside the wedges. Got to have something to dip them in! (by the way, I had to edit out a scratch from my hand in this photo. This Chutney is very simple and tasty. It goes very well with Idli, Dosa, Chapati. Brush the top of each sandwich with apricot kernel oil and sprinkle with crushed walnuts.
So that’s going to wrap it up with this exceptional food cheesy coriander chapati recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
