Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, veggie fried rice. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Veggie Fried Rice is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Veggie Fried Rice is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have veggie fried rice using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Veggie Fried Rice:
- Get 1 1/2 Cups Cooked White Rice
- Take 1/4 Cup Soy Sauce
- Take 4 Tbsp Sesame Oil
- Take 3 Tbsp Chili Garlic Paste
- Make ready 1 Tbsp Garlic Powder
- Get 1 Cup Diced Vegetables (Any)
- Prepare 3 Large Eggs
- Get 1 Tsp Parsley Flakes (For Garnish)
Steps to make Veggie Fried Rice:
- Pour sesame oil into a large pan on medium heat. Add garlic powder and veggies, then stir till veggies are coated.
- Turn heat to medium low. Push veggies to one side of the pan and crack 3 eggs onto the other side. Scramble the eggs and once they are nearly cooked mix them with the veggies.
- Add the cooked rice to the pan first, then add the soy sauce and garlic chili paste. Mix thoroughly and heat for five minutes.
- Garnish with parsley flakes before serving if desired.
So that’s going to wrap this up with this special food veggie fried rice recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
