Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy small batch guacamole. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Small Batch Guacamole is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Easy Small Batch Guacamole is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy small batch guacamole using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Small Batch Guacamole:
- Prepare 2 large ripe avocados
- Prepare 2 small limes (or 1 medium to large)
- Make ready 1 large roma tomato - finely diced
- Take 2 tbs fresh cilantro - minced
- Make ready 1/4 tsp salt
- Take 1/4 tsp onion powder
- Make ready 1 tbs fresh jalapeño - finely minced (optional)
Instructions to make Easy Small Batch Guacamole:
- Halve, pit, score avocados. Scoop out of shell into a medium bowl. Add salt, onion powder, and juice of one small lime (or half of a medium-large lime) to avocado.
- Mash with a fork or pastry cutter (yes, the cutter works amazingly well) until mixture is mostly smooth (only tiny pieces of avocado remain).
- Gently fold in Tomato and cilantro (and jalapeño if using). Taste and stir in additional lime juice if desired. Add more salt if you'd like as well.
- Serve immediately or cover with plastic wrap directly touching the surface to prevent browning and refrigerate until ready to serve. Enjoy!
So that’s going to wrap this up for this exceptional food easy small batch guacamole recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!