Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, steak frittata. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Steak Frittata is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Steak Frittata is something that I’ve loved my entire life.
Give this Steak & Mushroom Frittata recipe a try and see how to make a frittata. How to Make a Frittata: Steak and Mushroom Frittata Frittatas are one of the go to weeknight dinners at my house because even if I don't have anything prepared and we're just getting back from the barn, dinner won't take long. In your pan add in the steak, peppers and onion till just heated through.
To begin with this particular recipe, we have to prepare a few components. You can have steak frittata using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Steak Frittata:
- Get 1 leftover steak cut into bite size pieces
- Prepare 1 cup slices leftover sautéed mushrooms
- Make ready 2 Tbsp butter
- Get 1/2 red onion, thin sliced
- Prepare 1 jalapeño, seeded, thin sliced
- Prepare 1 cup grated smoked gruyere cheese
- Get 8 eggs, slightly beaten
- Get 2-3 Tsp your favorite hot sauce
- Make ready to taste Salt & pepper
- Prepare 1/2 tsp dried oregano
- Make ready 1 large avocado, sliced
- Prepare 1 Tomato, seeded, diced
A Frittata is a delicious way to use leftovers and add some fresh veggies for a delicious breakfast. How to Make Steak & Potato Frittata. Preheat a ovensafe non-stick pan to medium-high heat. In a small bowl whisk together eggs, half and half, salt and pepper to taste, set aside.
Steps to make Steak Frittata:
- Gather all your ingredients, prep to cook
- Heat 12" skillet on medium high heat. Add butter, onions and jalapeños. Season salt & pepper.
- After veggies are soft, add in leftover mushrooms. Stir to combine, add salt & pepper. Heat through.
- Now add diced steak.
- Cover everything with the scrambled eggs.
- Drizzle your hot sauce over the eggs. Salt & pepper.
- Last, sprinkle the grated cheese over the eggs.
- Turn heat down to medium low, cover and let cook to set for about 10-15 minutes.
- Once cooked, top with sliced avocados and diced tomatoes. Adjust salt & pepper to taste. Sprinkle dried oregano. Enjoy.
Add potatoes, fry until golden brown, add steak, spinach, and caramelized onions. Drizzle oil in the pan and cook the steak, seasoning with a little salt and pepper. They should still be a little tender. Pour eggs over the steak and mushrooms. Keep an eye on your frittata while it's cooking.
So that is going to wrap this up with this exceptional food steak frittata recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
