Cuban Meatballs Bento
Cuban Meatballs Bento

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, cuban meatballs bento. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cuban Meatballs Bento is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Cuban Meatballs Bento is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have cuban meatballs bento using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cuban Meatballs Bento:
  1. Prepare 1 lb ground beef
  2. Prepare 1/2 red onion diced
  3. Get 1/3 green pepper diced
  4. Make ready 5 garlic cloves finely chopped
  5. Get 1 tsp cumin
  6. Prepare 1 lime juiced
  7. Make ready 1 egg
  8. Take 1/2 cup panko
  9. Get 1 can tomato sauce
  10. Make ready 1/4 cup white wine
  11. Take 1 Tbsp parsley chopped
  12. Prepare Olive oil for cooking
  13. Prepare Salt & Pepper
Steps to make Cuban Meatballs Bento:
  1. Preheat oven to 375 degrees.
  2. In a bowl mix ground beef, diced onion (reserve a tablespoon of chopped onion), all the diced green pepper, half of the chopped garlic, cumin, half of the lime juice, egg, salt & pepper to taste, and the panko. Mix everything really well. Shape meatballs to desired size. For a Bento try to keep them relatively small.
  3. Place meatballs in an oiled baking tray and bake for 25 minutes. We are just trying to brown the outside. If you want to do it the really authentic Cuban way, fry the meatballs instead of baking them.
  4. In a saucepan add some olive oil and sautée remaining onions and garlic for about a minute. Immediately add tomato sauce and salt & pepper to taste. Add the remaining lime juice and white wine. Simmer for 10 minutes.
  5. Add meatballs to sauce and let simmer in medium heat for 15 minutes.
  6. Sprinkle with chopped parsley before serving. Note: Let cool to room temperature before putting in Bento box.

So that is going to wrap this up for this exceptional food cuban meatballs bento recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!