Yellow/Turmeric Rice in Rice Cooker
Yellow/Turmeric Rice in Rice Cooker

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, yellow/turmeric rice in rice cooker. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Yellow/Turmeric Rice in Rice Cooker is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Yellow/Turmeric Rice in Rice Cooker is something that I have loved my entire life.

This turmeric yellow rice is full of aromatic flavors and makes an elegant side dish! He always asks if we can have the 'yellow rice'. This dish original form the java island on Indonesian.

To get started with this recipe, we must first prepare a few ingredients. You can have yellow/turmeric rice in rice cooker using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Yellow/Turmeric Rice in Rice Cooker:
  1. Prepare 450 gr rice, rinse and drain
  2. Prepare 3 garlic cloves, minced
  3. Make ready 3 shallots, finely chopped
  4. Take 2 tsp turmeric powder
  5. Make ready 1/2 tsp grated ginger
  6. Make ready 1/2 tsp coriander powder
  7. Get 1 tsp salt
  8. Make ready 2 bay leaves
  9. Get 2 kaffir lime leaves
  10. Take 1 lemongrass, white part only, bruised
  11. Take 225 gr thick coconut milk
  12. Take 370 ml water
  13. Prepare 1/2 tsp lemon juice (optional), used to brightened the yellow color

This easy pressure cooker yellow rice recipe is definitely different than most - in the best possible way. With flavors of turmeric, cinnamon, and thyme. Grind onion in food processor or chopper until pulverized. Add rice, cook until rice glistens.

Steps to make Yellow/Turmeric Rice in Rice Cooker:
  1. Put all ingredients into the rice cooker. Stir until well blended. Press the "cook" button.
  2. After it's cooked, fluff it around then close the lid. Let it set in "warm" for 5-10 minutes. Serve it warm as side dish.

Rice Cooker method: Rinse rice and add chicken broth, turmeric powder and garlic powder. Mix well, cover and set your rice cooker to the cook setting. Make sure the valve is set to the sealing position. Homemade Instant Pot yellow rice is free of MSG, additives or preservatives. You can reheat it and enjoy with veggies or a fried egg on top.

So that is going to wrap it up with this exceptional food yellow/turmeric rice in rice cooker recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!