Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fried rice. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Fried Rice is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Fried Rice is something which I’ve loved my entire life. They are nice and they look fantastic.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have fried rice using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Fried Rice:
- Take 1/2 tsp Sesame Oil
- Take 1 Tbs Canola Oil
- Get 2 eggs, beaten
- Prepare 1/2 Cup onion, diced
- Make ready 1/2 Cup carrot, diced
- Take 1/2 celery, diced
- Prepare 1 Clove garlic, minced
- Make ready 1/4 tsp ground ginger
- Make ready 2 green onions, whites chopped (reserve green tops for garnish)
- Get 2 Cups cooked white rice
- Make ready 2 Tbs soy sauce
In fact, it wants to be front and center, filling your dinner plate with all kinds. Our Fried Rice is delicious and easy to bring with to the office. Explore the tastiest Asian flavors by whipping up one of these savory, yet easy to make, fried rice recipes. Fried rice is a takeout favorite, but it's also quick and easy to make at home.
Instructions to make Fried Rice:
- Heat sauté pan over medium heat.
- Add sesame oil and canola oil. Swirl to cover pan.
- Once the oil begins to smoke, add the eggs.
- Cook just until the egg coagulates and add onions, carrot, celery, garlic and ginger.
- Sauté 1-2 minutes.
- Add rice and sauté 1-2 minutes.
- Remove from heat and add soy sauce.
- Stir to combine and plate as desired.
It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Most fried rice is made with long grain rice which does not stick together due to a higher ratio of amylose to amylopectin. Japanese short-grain rice has a higher proportion of amylopectin. This Chinese fried rice has the flavor those other recipes are missing.
So that’s going to wrap this up with this special food fried rice recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
