Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, frittata. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Frittatas have saved me on more hungry weeknights than I care to count. Frittatas are the ultimate clean-out-the-fridge weeknight dinner or weekend brunch recipe. Frittatas also transport well, so you can bring slices to picnics or pack them up for work lunches.
Frittata is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Frittata is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have frittata using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Frittata:
- Prepare 4 oz Diced Bacon
- Make ready 2 oz Diced Onions
- Make ready 4 oz Red Peppers Peeled and Diced
- Get 8 oz Potatoes partially cooked
- Get 8 each Eggs whole
- Make ready 1 Salt and Pepper
A spicy twist on a simple frittata recipe, with Masala paste, coriander and plump cherry tomatoes. Pair it with our avocado salsa for a light and budget-friendly supper. Italian-style omelets for stove top or oven. Great for breakfast, lunch, or dinner.
Instructions to make Frittata:
- Preheat oven to 350
- Cook bacon add onion saute for several minutes lightly caramelized
- Add potatoes till light brown add roasted red peppers mix well
- Break and seasoned egg in bowl add to saute pan
- Cover place pan in oven cook to coagulated
Make this frittata even easier by using cooked bacon from the freezer. It's a wonderful dish to serve. Make this frittata recipe with your add-ins of choice, though in my world, bacon tops the list! Great way to make breakfast for a crowd and a make ahead, protein rich meal you can keep for days and days. A frittata is the perfect vehicle for using up leftovers.
So that’s going to wrap it up with this special food frittata recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
