Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, grilled guacamole. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Grilled Guacamole is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Grilled Guacamole is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook grilled guacamole using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Guacamole:
- Get 2 avocadoes
- Take 1 large lime; juiced
- Make ready 2 large pinches of kosher salt
- Take 1/2 small yellow onion
- Take 3/4 bundle cilantro; chiffonade
- Prepare 1 large tomato; seeded & cut in 4ths
- Take 1 large jalapeño; seeded & split in half
Instructions to make Grilled Guacamole:
- Cut each avocado in half and remove pit. Remove from skin carefully by running a spoon along the edge.
- Dip avocado, tomato, jalapeño, and onion in canola oil. Let excess oil drip off. Grill each side until nice caramelized. Transfer to a bowl.
- Cut the onions, tomatoes, and jalapeño to a small dice. Place back in the bowl. Add lime juice, salt, and cilantro.Smash with a potato masher or fork, or use a food processor for a smoother guacamole.
- Variations; Roasted tomato salsa, tomatillo salsa, pineapple or mango salsa, grilled pineapple, mango, roasted bell peppers, peach-mango salsa, grilled corn, epazote, ginger, honey, coconut extract, orange zest, lemon, tamarind, saute spinach, goat cheese, roasted garlic, roasted poblano, cherry or grape tomatoes, agave, cumin, applewood seasoning, queso fresco, crema, chipotle, serrano, ancho chile, bacon, liquid smoke, fresno chile, eggplant, sweet potatoes, curry,
So that’s going to wrap it up for this special food grilled guacamole recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!