Stir-fried squid with ginger, basil and chili šŸ¦‘
Stir-fried squid with ginger, basil and chili šŸ¦‘

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, stir-fried squid with ginger, basil and chili šŸ¦‘. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Stir Fry (Home Made) - this recipe was easy and fast to prepared, with combination of garlic,ginger and chili,good to serve Š”Š»ŠµŠ“ующŠµŠµ. Preparing squid is easy if you follow Ken Hom's simple instructions. Flash-fried with chillies, basil and oyster sauce it makes a fabulous, yet speedy supper.

Stir-fried squid with ginger, basil and chili šŸ¦‘ is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Stir-fried squid with ginger, basil and chili šŸ¦‘ is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have stir-fried squid with ginger, basil and chili šŸ¦‘ using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Stir-fried squid with ginger, basil and chili šŸ¦‘:
  1. Make ready Ginger
  2. Prepare Chili
  3. Make ready Basil
  4. Get Salt
  5. Take Squid
  6. Prepare Sake, cooking wine or white wine

Photo "Stir fried squid with chilli and basil" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Ojingeo bokkeum is a spicy stir-fried squid. If you love squid and spicy food, this flavor packed dish is easy to make with a few Korean staple Green cabbage and bell peppers are also common. Fresh hot chili peppers are also commonly used in this dish, but the heat can be quite intense with certain. stir-fried Chinese noodle with basil, chilli, shrimps and squid.

Steps to make Stir-fried squid with ginger, basil and chili šŸ¦‘:
  1. Slice ginger, chili and squids
  2. Heat the frying pan with olive oil over medium-high heat, then frying all ingredients with a little bit sake and salt. When the pan is dry, add around half cup of hot water. Then stew for 1 minute.
  3. Enjoy it with basil leaves on the top.

Rice topped with stir-fried mussels seafood and basil. Flat lay top view Spicy stir fried Spaghetti with prawn. Carrot, garlic, green chili pepper, green onion, hot pepper flakes, onion, potato starch, soy sauce, squid, sugar, vegetable oil. Pat the squid dry with paper towels, otherwise it won't fry well. Using a knife, score the wings in a cross-hatch pattern.

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