La Frittata/ Easy Omelet
La Frittata/ Easy Omelet

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, la frittata/ easy omelet. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

La Frittata/ Easy Omelet is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. La Frittata/ Easy Omelet is something that I have loved my whole life. They are nice and they look fantastic.

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To get started with this particular recipe, we have to prepare a few ingredients. You can cook la frittata/ easy omelet using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make La Frittata/ Easy Omelet:
  1. Prepare 6 each eggs
  2. Take 2 cup pasta cooked
  3. Take 1 cup vegetables cooked
  4. Prepare 3 tbsp extra virgin olive oil
  5. Take 1/4 each onion
  6. Take 1 clove garlic
  7. Get 1/2 cup grated parmigiano-reggiano (or more to taste)
  8. Prepare 1 each parsley to taste

Serve with a salad or cooked vegetables and some good crusty bread. It can easily be made in any amount desired, allowing two eggs per person. If you wish to be extra-indulgent, top the whole thing with more. La frittata/ easy omelet is a simple, versatile dish.

Steps to make La Frittata/ Easy Omelet:
  1. Slice and chop onion and garlic.
  2. Add to pan with 3 Tbs of olive oil.(or more to taste)
  3. Once fragrant, add cooked vegetables. Stir to incorporate.
  4. Whisk the eggs. Add the cheese, chopped parsley and salt and pepper, if desired.
  5. Add pasta and stir.
  6. Add egg mixture and stir to spread evenly in pan.
  7. Cover, and allow to cook for 5 to 10 minutes on medium heat until the sides of the omelet release easily.
  8. Take a plate, and flip the omelet.
  9. Slide back into pan and cook an additional 3 to 5 minutes.
  10. Remove from pan and garnish with parsley. Can be served hot or cold.

A great way to incorporate left over pasta or vegetables, or even both as in this recipe. I made this delicious Omelette Frittata because both my husband and I absolutely love it. I wanted to make something that didn't need to much time in the kitchen, because. In a medium bowl whisk together eggs, heavy cream, and mozzarella. Season with salt, pepper, and a pinch red pepper flakes.

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