Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, easy frittata for 1. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Easy Frittata for 1 is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Easy Frittata for 1 is something that I’ve loved my entire life.
Frittatas were once my culinary nemesis. So how do you make a great frittata every time without always using a recipe? Frittatas are the ultimate clean-out-the-fridge weeknight dinner or weekend brunch recipe.
To get started with this recipe, we must first prepare a few components. You can have easy frittata for 1 using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Easy Frittata for 1:
- Take 1/4 diced onion
- Prepare 1/4 cup ftozen chopped spinach
- Make ready 2 slice Canadian bacon, diced
- Take 1 whole egg & 2 egg whites
- Take 1 salt & pepper to taste
- Make ready 1 pinch of oregano
- Take 1 shredded asiago cheese
Pair it with our avocado salsa for a light and budget-friendly supper. Power up your lunchbreak with this healthy frittata made with eggs, herbs, spring onions, walnuts and feta. Frittatas are easy to master, promise. The perfect frittata should be creamy and soft in the middle, not sponge-like or dry.
Instructions to make Easy Frittata for 1:
- Preheat oven to 350º
- Spray cooking spray into pan, heat to medium low
- Place egg & egg whites into a bowl
- Add onions & spinach cook til onions are translucent
- Add diced Canadian bacon, cook 2-3 minutes
- season with salt & pepper to taste, add oregano whisk eggs
- Cook eggs just til bottom sets
- Add shredded cheese
- Place in oven for 10 minutes
- ENJOY! !
When making frittatas, use an oven-safe, non-stick skillet or a well-seasoned cast iron pan. Everything is cooked in the skillet, so the non-stick qualities help when removing slices for. Frittata is a great brunch or breakfast dish or a quick dinner option with a salad. Asparagus is especially tasty, but other vegetables can be substituted. While you refrigerate your egg mixture, fry up bacon, tomatoes, spinach, and onion — or really, whatever vegetables you have in the pantry or are in season.
So that’s going to wrap it up with this special food easy frittata for 1 recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
