Baked Frittata Squares
Baked Frittata Squares

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, baked frittata squares. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

This baked frittata is simple to make—just scramble together the ingredients and bake them! Baked frittatas make a great, easy meal any time of the day—even for a quick weeknight dinner. It does take longer to cook, since you aren't.

Baked Frittata Squares is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Baked Frittata Squares is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook baked frittata squares using 16 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Baked Frittata Squares:
  1. Take Items mixed in eggs
  2. Get 6 eggs
  3. Prepare 2 tablespoons cream
  4. Make ready 3 tablespoons grated cheddar cheese
  5. Make ready 1/2 teaspoon salt
  6. Take 1/2 teaspoon black pepper powder
  7. Prepare 1/2 teaspoon Oregano
  8. Make ready 1/2 teaspoon Chilli flakes
  9. Get 1/2 teaspoon All purpose seasoning
  10. Take 2 tablespoons chopped coriander leaves
  11. Prepare Items for sauted veggies
  12. Take 3 onions sliced
  13. Make ready 2 large potatoes chopped
  14. Prepare 1/2 teaspoon black pepper powder
  15. Take 1/2 teaspoon salt
  16. Take 2 tablespoons oil

This easy oven-baked frittata is perfect for entertaining at a springtime brunch, but easy Create your brunch centerpiece with a baked frittata, an omelette-quiche hybrid that's healthy, crustless and. Nothing beats a baked cheddar frittata. This oven baked frittata recipe makes six servings, and it's a great dish to cook if you're planning a fun family lunch or a large gathering. Italian-style omelets for stove top or oven.

Steps to make Baked Frittata Squares:
  1. Preheat oven for 12-15 minutes @170°C. Adjust temperature according to your oven type.
  2. Clean and chop your veggies and keep ready
  3. Heat oil in a pan or kadhai and add onions, fry for few minutes.
  4. Add potatoes and saute them too.
  5. When potatoes look half way cooked add salt and pepper, mix and set aside. Switch off flame.
  6. In a bowl mix chopped coriander leaves, salt and other seasonings.
  7. Add eggs to it and beat well to combine with a fork.
  8. Add cheese and cream and beat well.
  9. Add onions and potatoes too and beat until well mixed.
  10. Pour in an 8 inch square baking dish.
  11. Spread the onions and potatoes evenly with the fork. Place in the oven and bake for around 40 minutes
  12. The centre should be firm when touched
  13. Best and healthy party starters or snack for small tea time hunger.
  14. Slice and serve hot to your eggetarian friends.

Great for breakfast, lunch, or dinner. Make this frittata even easier by using cooked bacon from the freezer. It's a wonderful dish to serve. This was my introduction to the concept of the frittata, from a Light Cuisine cookbook of my Sprinkle evenly with the remaining Parmesan cheese. Find out how to make oven baked frittata at Tesco Real Food today.

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