Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken afritada. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This Chicken Afritada Recipe are slices of chicken cooked in tomato sauce along with onions and Chicken Afritada or afritadang manok is a type of Filipino chicken stew with tomato based sauced. Chicken Afritada is another popular Filipino dish. Pieces of chicken are cooked in tomato sauce along with carrots, potatoes and bell peppers.
Chicken Afritada is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Chicken Afritada is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken afritada using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Afritada:
- Take 2 lbs Chicken pieces of drumsticks, thighs, wings, and breasts
- Take 2 Tbsps. Lemon juice
- Make ready 2 Tbsps soy sauce
- Prepare 2 Tbsps oil
- Take 2 cloves garlic chopped
- Prepare 1 onion chopped
- Take 2 tomatoes chopped
- Get 2 Tbsps Fish Sauce or patis
- Take Salt and pepper
- Take 1 cup tomato sauce
- Take 1 cup water
- Take 1 large potato peeled and cubed
- Take 2 carrots chopped
- Get 1 red bell pepper chopped
It is served on white rice and is a common everyday Filipino meal. It can also be used to cook seafood. Chicken Afritada. this link is to an external site that may or may not meet accessibility guidelines. Chicken afritada is a traditional Filipino dish made by simmering whole pieces of dark meat chicken in a tomato-based sauce.
Instructions to make Chicken Afritada:
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- Marinate chicken pieces in soy sauce and lemon juice for half an hour. Drain chicken from the marinade.
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- In a heavy pan, heat oil over medium high heat. Sauté garlic, onions and tomatoes for 2 minutes or until onions are soft.
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- Add chicken pieces and saute for a few minutes until meat is nicely browned and no longer pink.
- Add fish sauce and stir. Add tomato sauce and water and stir to combine. Let the mixture boil and then reduce heat. Cover and let simmer, stirring occasionally for 20 minutes.
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- Add carrots, red bell pepper and potatoes; cover and cook for 10 minutes or until potatoes are tender. - 6. Season with salt and pepper, to taste. - 7. Serve with steamed rice. Enjoy!
You can prepare this stew entirely on the stove or braise it in the oven. Chicken Afritada Recipe, also known as Apritadang Manok. Afritada is one of those tomato sauce This version of Chicken Afritada is much easier to make, we used Choice Cuts Chicken Legs, no. Chicken Afritada is a classic Filipino dish, with tender chicken nestled within potatoes and sweet peppers. As for this Chicken Afritada…well, simply put, it's comfort food.
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