Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, amish friendship bread snickerdoodle cookies. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
This Amish Friendship Bread snickerdoodle cookie recipe is a Friendship Bread Kitchen favorite. Got some snickerdoodle connoisseurs out there? Grab some cinnamon-sugar goodness to go!
Amish Friendship Bread Snickerdoodle Cookies is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Amish Friendship Bread Snickerdoodle Cookies is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook amish friendship bread snickerdoodle cookies using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Amish Friendship Bread Snickerdoodle Cookies:
- Get 1 cup Amish Friendship Bread starter (recipe below)
- Take 1 cup butter, softened
- Get 1 1/2 cup sugar (I used coconut sugar)
- Get 2 eggs
- Get 1 tsp cinnamon
- Prepare 1 tsp baking soda
- Make ready 1 tsp cream of tartar
- Prepare 4 cup flour (I substituted 1/4 of this with white whole wheat flour)
- Make ready 1/4 tsp salt
- Make ready 1/4 cup sugar (for rolling)
- Take 1/3 cup cinnamon (for rolling)
Amish Snickerdoodles, Amish Cinnamon Bread, Amish Friendship Apple Nut Bread, etc. Snickerdoodle cookies are similar to sugar cookies, but technically they are not the same thing. This little known ingredient prevents the cookies from developing sugar crystals like regular sugar cookies, which means that snickerdoodles have a soft. I had Amish Friendship Bread a few years ago and I loved it!
Instructions to make Amish Friendship Bread Snickerdoodle Cookies:
- Mix wet ingredients in bowl.
- Mix dry ingredients in smaller bowl.
- Mix wet and dry ingredients together.
- Roll dough into about 1 inch balls and roll in reserved sugar and cinnamon mixture. Place onto cookie sheet and flatten slightly with slotted spatula.
- Cook for ten minutes(soft cookie) or 1-2 minutes longer for crispy cookie at 375°F oven.
- RECIPE FOR AMISH FRIENDSHIP BREAD STARTER: Use prepared starter for this recipe on day ten. (Basic starter takes 10 Days to make). 1 cup sugar 1 cup flour 1 cup milk. Place into gallon size ziplock. Days 1-5 squoosh in bag once daily. "Feed" with one cup sugar, one cup flour, one cup milk on day five. Days 5-10 continue squooshing bag once daily. On day ten, add another one cup sugar, flour, sugar. Divide equally into four portions. Use one for recipe, give the other three away to friends with directions for continuing starter process, or use for other recipes. Unused starter can be frozen for later use.
I'm pretty sure I kept all the starters Not really how it works, but hey, whatever. So here's my Amish Friendship Bread Without Starter Follow: You'll Also Love: Pumpkin Snickerdoodle Cookies. Please give a thumbs-up if you like the video – we're trying to grow our YouTube channel so we can bring more amazing Amish Friendship Bread recipes to you. A looong time ago a friend gave me a bag of mush and told me to follow the rules - to knead it, add things to it, and speak nice things to it, and one day it would turn into a glorious loaf of Amish Bread. Amish Friendship bread is made from a sourdough starter that can be used to make many kinds of yeast baked breads.
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