Chilli Chicken Recipe
Chilli Chicken Recipe

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chilli chicken recipe. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chilli Chicken Recipe is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Chilli Chicken Recipe is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook chilli chicken recipe using 26 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chilli Chicken Recipe:
  1. Get 500 gms boneless chicken cut into small bite-size pieces
  2. Make ready Oil for deep frying
  3. Take For the batter
  4. Get 1 tablespoon vinegar
  5. Take 1 teaspoon ginger-garlic paste
  6. Make ready 1 egg
  7. Make ready 2 tablespoons cornflour
  8. Get 1 tablespoon refined flour/maida
  9. Prepare 1/2 teaspoon coarsely ground black pepper powder
  10. Get 1/2 teaspoon refined oil
  11. Prepare 4 tablespoons water
  12. Make ready to taste salt
  13. Make ready For the sauce
  14. Make ready 1 green pepper diced
  15. Take 4 spring onions finely chopped (set aside the green part for garnishing)
  16. Get 1 big onion diced
  17. Take 8-10 garlic finely chopped
  18. Make ready 1 -inch ginger finely chopped
  19. Make ready 1 slit green chilli
  20. Take 1 tablespoon cornflour mixed with 2 tablespoons of water
  21. Make ready 1 tablespoon soya sauce
  22. Make ready 2 tablespoons refined oil
  23. Get 1 tablespoon chilli garlic sauce
  24. Get 1/4 teaspoon coarsely ground black pepper powder
  25. Prepare 1/2 teaspoon sugar
  26. Make ready 1/4 teaspoon salt
Steps to make Chilli Chicken Recipe:
  1. Take the chicken pieces in a bowl. Add vinegar, salt, water, ginger-garlic paste, oil and coarse black pepper powder. Now mix well and set aside for at least 2 hours.
  2. Now add the cornflour and refined flour/maida. Mix well.
  3. Heat oil in a pan for deep frying. Wait for the oil to completely hot. Now add chicken pieces one by one. Fry these in medium flame. Do not over fry the chicken or it will turn hard.
  4. Take a small bowl add soya sauce, chilli garlic sauce, and sugar. Mix well.
  5. Heat oil in another pan. Add chopped garlic and chopped ginger. Fry for some seconds.
  6. Then add chopped spring onion, diced onion, slit green chilli, and diced green bell pepper. Add salt. Remember not to add too much of salt as the sauces have salt in them.
  7. Fry for 2 minutes on high flame. Lower the flame and add the cornflour and water mixture. Stir for some seconds. Now add sauces mixture. Mix well and turn off the flame and wait for a minute. This step is needed just to maintain the crispiness.
  8. Now add chicken pieces and coarse black pepper powder and mix well. Sprinkle some chopped green spring onion ends. Then serve hot.

So that is going to wrap it up for this special food chilli chicken recipe recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!