Yellow lentils soup with vegetables
Yellow lentils soup with vegetables

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, yellow lentils soup with vegetables. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Use what you've got, cheap, healthy, filling. Easy yellow Indian lentil dhal simmers the yellow lentils in vegetable broth, turmeric, and cayenne for a spicy vegetarian side dish. In a large soup or stock pan, combine the mung dal or yellow lentils, vegetable broth, turmeric, cayenne, and salt.

Yellow lentils soup with vegetables is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Yellow lentils soup with vegetables is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook yellow lentils soup with vegetables using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Yellow lentils soup with vegetables:
  1. Prepare 1 cup red lentils
  2. Prepare 1/2 zucchini chopped
  3. Take 1/2 onion diced
  4. Get 1/2 potatoe peeled and chopped
  5. Make ready 1/2 carrot chopped
  6. Prepare 1/2 tomatoe diced
  7. Make ready 4 small broccoli pieces
  8. Take 4 small cauliflower
  9. Take 1/2 TSP ground cumin
  10. Make ready 1/2 TSP salt
  11. Prepare 5 cups water
  12. Make ready 1 tbls vegetable oil
  13. Take 1 onion diced

Ingredients: Water, Lentils, Fresh Vegetables (Onion, Bell Pepper, Egg Plant, Carrot), Soybean Oil, Tomato Puree, Salt, Tamarind Wonderful soup! I really love the vegetables and the spices. Jyoti makes the best canned food. Lentil soup may include vegetables such as carrots, potatoes, celery, parsley, tomato, pumpkin, ripe plantain and onion.

Instructions to make Yellow lentils soup with vegetables:
  1. Wash lentils very well
  2. In a cooking pot,add lentils and all the chopped vegetables,and then water
  3. Let all ingredients be cooked on medium heat untill well done
  4. Blend all ingredients with hand blender
  5. Adjust its salt and water as needed, keep boiling untill you get cohesive mixture
  6. In a frying pan,add oil and fry the diced onion until they are golden in colour
  7. Add the fried onion the the soup mixture,add ground cumin,salt
  8. It is sirved hot with lemon juice

Orange color lentil seeds stacked together in a heap before a white background. Vegetable soup with cream and rosemary. Vegetable soup with cream and rosemary, vertical. Cream soup of yellow lentils in a bowl, isolated. Lentil soup is a culinary wonder — it is creamy without any dairy, warmly spiced, and easy to make from a handful of kitchen staples.

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