Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, plantain frittata. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Plantain frittata is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Plantain frittata is something which I’ve loved my entire life. They’re nice and they look fantastic.
This plantain frittata is the ultimate plantain and egg breakfast recipe. The sweetness of the plantains pairs so well with the savoriness of the eggs and. This plantain frittata calls for ripe plantain which is slowly simmered in a herby and cheesy egg mixture for a nutrient-dense & healthy breakfast.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook plantain frittata using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Plantain frittata:
- Make ready 2 Plantain
- Prepare 3 eggs
- Make ready Chicken breast
- Get cubes Irish potatoes or awara chopped
- Get Green bell pepper and red bell pepper
- Make ready 1 medium Onion
- Take 1 attaruhu
- Get Curry, thyme da spices
- Make ready 2 maggi cubes
- Take 2 tsp butter or veg oil
- Prepare Ginger and garlic
We love plantains and we love eggs with lots of peppers and spring onions, so what better recipe to whip up than this. Plantain frittata is something you should try. Plantain frittata can be not only a delicious breakfast but a tasty lunch dish which you can pack in a bag for your child to carry to school. You will LOVE this Mini Baked Plantain Frittata recipe!
Steps to make Plantain frittata:
- Zaki yanka chicken breast dinki sirarah kisaka 1tsp oil a pan ki zuba kazarki kisa curry, thyme da spices, maggi,ginger,garlic da albasa ki zuba attaruhu red and green bell pepper kita juyawa harsae yayi
- Saeki yanka plantain dinki circle kisa salt kadan ki soya a hot oil.
- Idan da dankali zakiyi amfani saeki yanka cubes kisa salt kadan Shima ki soya idan kuma awarace saeki yanka cubes.
- Saeki juye awaran akan hadin kazarki sannan ki sauke ki barshi y huce.
- Saeki tsame plantain din ki ajiye a side,ki fasa kwanki a bowl daban ki kada.
- Saeki shafa butter or oil a abinda zakiyi baking,idan kuma a pan zakiyi saeki shafa oil shima ki zuba hadin kazar sannan ki zuba ruwan kwan ki jera plantain din a saman kisa greenpepper asaman kamar hka
- Saekiyi baking at low heat for 15min or 20min idan kuma a pan zakiyi saeki rage wutar sosae ki barshi yayi
- Nan gashi y fito daga oven💃💃
- The inside❤❤
- The taste is amazing 😋😋😋😍
How to Prepare Plantain Frittata using Symplinatural Recipes Plantain frittata is the ultimate plantain and egg breakfast recipe you should try. It is different, easy to prepare and of course very delicious. Don't just fry your plantain and eggs separately, try this recipe! Easy recipe for fried ripe plantains or platanos maduros fritos. One frittata makes plenty for four to six people with a side salad or other steamed vegetable, and more than enough for two.
So that’s going to wrap this up for this exceptional food plantain frittata recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
