Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, apple pie with crumbled topping. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Apple Pie With Crumbled Topping is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Apple Pie With Crumbled Topping is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have apple pie with crumbled topping using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Apple Pie With Crumbled Topping:
- Make ready 1 frozen deep dish pie crust
- Get Filling
- Get 3 Jonagold apples (cored, peeled and sliced into 1/4" wedges)
- Make ready 1/2 cup brown sugar
- Get 2 tbsp ap flour
- Take 1 1/4 tsp ground cinnamon
- Get 1/2 tsp ground allspice
- Get 1 tsp vanilla extract
- Get Topping
- Get 1 1/4 cup ap flour
- Take 1/2 cup brown sugar
- Get 1 1/2 tsp ground cinnamon
- Take 1/4 tsp ground nutmeg
- Get 1/4 tsp salt
- Get 1/2 cup butter (melted and cooled)
Steps to make Apple Pie With Crumbled Topping:
- Preheat oven to 425°
- Combine all Filling ingredients & let sit for 10 minutes
- Whisk together all dry ingredients of Topping; pour butter over mixture & stir until blended
- Pour apple mixture into pie crust (may be heaping) & cover with crumble topping
- Bake for 20 minutes; reduce heat to 375° and bake for 40 more minutes (cover with foil loosely halfway through to prevent topping from burning)
- Let cool for 10-15 minutes before serving
So that is going to wrap this up for this special food apple pie with crumbled topping recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!