Frittata
Frittata

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, frittata. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Frittata is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Frittata is something which I have loved my entire life. They’re nice and they look wonderful.

Frittatas have saved me on more hungry weeknights than I care to count. Frittatas are the ultimate clean-out-the-fridge weeknight dinner or weekend brunch recipe. Frittatas also transport well, so you can bring slices to picnics or pack them up for work lunches.

To get started with this recipe, we must prepare a few ingredients. You can have frittata using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Frittata:
  1. Make ready 2 eggs
  2. Make ready 0.5 carrots
  3. Make ready 100 Grams Cheese curts
  4. Take 1 Bunch microgreens
  5. Get 1 Sprig Basil
  6. Take 1 Carrot

A spicy twist on a simple frittata recipe, with Masala paste, coriander and plump cherry tomatoes. Pair it with our avocado salsa for a light and budget-friendly supper. Italian-style omelets for stove top or oven. Great for breakfast, lunch, or dinner.

Steps to make Frittata:
  1. Heat a frying pan with a little olive oil
  2. Whip eggs the same way you would for an omlette
  3. Pour it into a hot pan and add some shredded carrots
  4. Once it is set, flip it over and cook for a minute
  5. Add microgreens and cheese curds to the top and some more shredded carrots
  6. Put it in a 250 F preheated oven for 2 minutes
  7. Take it out and add some fresh basil to the top
  8. Wait for it to cool down
  9. Eat!

Make this frittata even easier by using cooked bacon from the freezer. It's a wonderful dish to serve. Make this frittata recipe with your add-ins of choice, though in my world, bacon tops the list! Great way to make breakfast for a crowd and a make ahead, protein rich meal you can keep for days and days. A frittata is the perfect vehicle for using up leftovers.

So that is going to wrap this up for this special food frittata recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!