Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cheesy green bean casserole. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Taste: Green Bean Casserole on steroids. The addition of cheese and bacon PLUS the fact that the extra creamy sauce is homemade instead of that Texture: Creamy, crisp, crunchy, cheesy, satisfying. A Cheesy Green Bean Casserole made from fresh green beans with sautéed mushrooms and a crunchy fried onion topping.
Cheesy Green Bean Casserole is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Cheesy Green Bean Casserole is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook cheesy green bean casserole using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cheesy Green Bean Casserole:
- Get 3 cans cut green beans
- Get 1 can (10 oz) cream of mushroom soup
- Get 1 cup shredded cheddar cheese
- Take 1 bag cheddar french fried onions
MORE+ LESS Keto green bean casserole is made with fresh green beans and cheese. It is wonderfully creamy and oh so delicious! A different take on a traditional recipe. Check out this cheesy green bean casserole recipe that is perfect for Thanksgiving.
Instructions to make Cheesy Green Bean Casserole:
- Open green beans and pour into pot with the juices, then bring to a boil. Once boiling, strain and pour into baking dish.
- Pour cream of mushroom soup over green beans and then 3/4 of the cheese. Mix together in baking dish.
- Top casserole with fried onions and the rest of the cheese.
- Bake at 350°F for 30 minutes or until brown on top and cheese is melted.
This will be a stellar addition to any holiday table. When we saw that Jennifer had added cheese to this traditional green bean casserole recipe we knew I had to try it! And much to our delight, the cheese took it up. Green Bean Casserole is a holiday tradition. I updated the traditional green beans with cheese, garlic, and Worcestershire sauce to make the best For years, I made Campbell's Classic Green Bean Casserole.
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