Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, green bean casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup. Green bean casseroles aren't my favorite vegetable casseroles to make, but as far as they go, this one is great! Jack and I both adore mushrooms, so I swap the traditional cream of mushroom soup for a tangy, creamy homemade mushroom sauce.
Green Bean Casserole is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Green Bean Casserole is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook green bean casserole using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Green Bean Casserole:
- Prepare 3 cup Chopped green beans
- Make ready 6 clove of garlic
- Make ready 6 mushrooms
- Prepare 2 tsp margarine
- Take 1 tbsp soy sauce
- Take 2 cup soy cream
- Make ready 2 tbsp flour
- Take 3 cup Fried onions
Always a crowd fave! "Classic" green bean casserole means different things to different people. For some, green bean casserole consists of frozen and canned ingredients, quickly tossed together and baked as the token. No Thanksgiving feast is complete without one. A great side dish for a holiday or any day.
Steps to make Green Bean Casserole:
- Chop green beans, garlic and mushrooms
- Melt margarine in pan
- Add soy sauce, mushrooms, soy cream and flour
- Mix in garlic and green beans
- Pour mixture in baking dish and top with fried onions
- Bake at 350°F for 25 mins
- Remove from oven and let stand for 5-10 minutes
Green bean casserole is a classic American dish that can often be found on holiday dinner tables at Thanksgiving, Christmas, and Easter, as well as other times throughout the year. This easy Green Bean Casserole recipe is flavorful and so delicious! Prepared with a rich mushroom gravy and made completely from scratch, this is the perfect no-fuss Thanksgiving side dish idea. Today I'm sharing a from-scratch green bean casserole that's a cinch to make and a nice departure from the cream-of-mushroom standby we all know and love. Green Bean Casserole has been a family favorite of ours for every holiday meal since I was a kid.
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