Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, green bean casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup. Green bean casseroles aren't my favorite vegetable casseroles to make, but as far as they go, this one is great! Jack and I both adore mushrooms, so I swap the traditional cream of mushroom soup for a tangy, creamy homemade mushroom sauce.
Green Bean Casserole is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Green Bean Casserole is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have green bean casserole using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Green Bean Casserole:
- Take 1 lb green beans
- Get 1/3 stick butter
- Take 1 medium onion sliced
- Prepare 1 lb mushroom sliced
- Make ready 2 can chicken broth
- Make ready 1 can cream of mushroom
- Prepare 1 fried onion rings
- Make ready 1 cup cheddar cheese
Always a crowd fave! "Classic" green bean casserole means different things to different people. For some, green bean casserole consists of frozen and canned ingredients, quickly tossed together and baked as the token. No Thanksgiving feast is complete without one. A great side dish for a holiday or any day.
Instructions to make Green Bean Casserole:
- cook green beans in the chicken broth for about 15-20 min, then drain
- preheat ovennto 350°F.
- melt butter in the skillet, add sliced onion, and mushrooms, add green beans, creammof mushroom and fried onion rings, plus some salt and pepper to taste.
- pour the mixture into the greased baking dish, sprinkle with cheese and bake for about 30 minutes
Green bean casserole is a classic American dish that can often be found on holiday dinner tables at Thanksgiving, Christmas, and Easter, as well as other times throughout the year. This easy Green Bean Casserole recipe is flavorful and so delicious! Prepared with a rich mushroom gravy and made completely from scratch, this is the perfect no-fuss Thanksgiving side dish idea. Today I'm sharing a from-scratch green bean casserole that's a cinch to make and a nice departure from the cream-of-mushroom standby we all know and love. Green Bean Casserole has been a family favorite of ours for every holiday meal since I was a kid.
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