Easy Restaurant style Butter chicken with lachha paratha recipe
Easy Restaurant style Butter chicken with lachha paratha recipe

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, easy restaurant style butter chicken with lachha paratha recipe. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Authentic restaurant style Butter Chicken or Chicken maghani recipe. Delicious ,rich and creamy side dish for paratha,naan and pulao. This Restaurant Style Butter Chicken is as authentic as it gets, but without having to hunt down ingredients.

Easy Restaurant style Butter chicken with lachha paratha recipe is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Easy Restaurant style Butter chicken with lachha paratha recipe is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook easy restaurant style butter chicken with lachha paratha recipe using 22 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy Restaurant style Butter chicken with lachha paratha recipe:
  1. Make ready Chicken boneless/ with bone
  2. Take 3 medium size onion
  3. Make ready 3 Tomato
  4. Prepare 5-6 garlic cloves
  5. Get 1 Inch ginger
  6. Take 2 tbsp fresh chilled cream
  7. Take Dry masala- 1 Taj patta
  8. Prepare 1 cinnemon
  9. Take 2 cloves
  10. Prepare 1 tsp jeera
  11. Take 1 big elachi
  12. Take 1 tsp kasuri methi
  13. Prepare 1 tsp garam masala powder
  14. Get 1 green chilli
  15. Prepare 3 tbsp butter
  16. Get 10-12 cashew nuts
  17. Prepare Pinch sugar
  18. Take 3 tbsp corrainder leaves
  19. Get Pinch food colour
  20. Prepare 1 cup water
  21. Take 1 tbsp tomato ketchup
  22. Prepare Pinch kasuri methi

How to make lachha paratha step by step with Lachha paratha is a popular Indian flat bread that's flaky with mutiple layers, crisp on the outside with soft interiors. Lachha Paratha Recipe at KFoods, Find more Cooking tips for lachedar paratha recipes and best Indian Pakistani cooking Recipes for Roti, Nan Bread Lacha or Lachedar paratha recipe is a popular Pakistani snack enjoyed with evening tea or doodh pati chai. Many Pakistani women lack the trick of. Lachha paratha recipe - the layered paratha with crispy, flakey yet soft texture that Lachha paratha recipe - the layered paratha that goes perfect with any curry dish or as a breakfast with pickle.

Instructions to make Easy Restaurant style Butter chicken with lachha paratha recipe:
  1. First boil chicken in pressure cooker upto 1 whistle. Off gas immediately. Once pressure cools down take all chicken pieces outside and keep aside.
  2. Take a pan add 1 tbsp butter add red chilli powder pinch food colour and saute all sides chicken take it in a bowl and keep aside.
  3. Take that same pan again add 2 tbsp butter dry garam masala and saute. Once it get fragnant add onion slice and saute add ginger garlic tomato cashew and saute in high flame and mix everything so that raw smel should go. Let it get cool for sometime
  4. Take a mixer jar add all masala stuff and grind it to a smooth paste.
  5. Heat a pan add 1 tbsp of butter add puree add red chilli powder corrainder powder turmeric powder garam masala powder salt mix everything and cook till oil releases. Add tomato ketchup up pinch kasuri methi Add water 1 cup. And cook till oil releases
  6. Gravy should be thick and creamy so didn't not add more water. Add chicken and mix everything and cook. Keep flame in simmer and cook chicken for 5 to 7 minutes..close the lid
  7. Take it in a serving bowl garnish with coriander leaves and fresh cream.
  8. I have served butter chicken with lachha paratha.. lachha paratha recipe will be shared in upcoming recipe…

The below step by step photos will make it much easier for you. I have eaten this lachha paratha at many. This style of paratha turns out crispy with several layers. It's the perfect accompaniment for any thick-gravied dish. (Nutrition information is calculated using an ingredient database and should be considered an estimate.) This style of paratha has several layers and turns out delightfully crispy. This delicious restaurant style butter chicken recipe is the only one you need to recreate the magic of eating out!

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