Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, mike's 5 minute meatballs & marinara sauce. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mike's 5 Minute Meatballs & Marinara Sauce is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Mike's 5 Minute Meatballs & Marinara Sauce is something which I have loved my entire life. They’re fine and they look wonderful.
Mike Epps⎢How People Act When They Lose Their Money⎢Shaq's Five Minute Funnies⎢Comedy Shaq. The meatball sub is a name recognised around the world. Sorry we don't have a written recipe.
To get started with this particular recipe, we have to first prepare a few components. You can have mike's 5 minute meatballs & marinara sauce using 25 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Mike's 5 Minute Meatballs & Marinara Sauce:
- Get 2 (16 oz) Jars Of Your Favorite Marinara Sauce [my student used wolfgang pucks]
- Prepare 16 oz Italian Sausage Pre-fabed Meatballs
- Get 1 (14 Can) Diced Tomatoes
- Make ready 14 ozs Artichoke Hearts [rough chopped]
- Take 1 LG Fresh Beefeater Tomato [chopped]
- Prepare 2 tbsp Fresh Basil [chopped]
- Take 1 Medium Viadailla Onion [chopped]
- Take 1/2 Cup Green Bell Pepper [chopped]
- Get 1/2 Cup Red Onions [chopped]
- Take 6 Cloves Fresh Garlic [left whole]
- Make ready 1/2 Cup Fresh Celery [chopped]
- Make ready 1/4 Cup Shreaded Parmasean Cheese [+ reserves for garnish]
- Prepare as needed Mozzarella Cheese [for garnish]
- Prepare to taste Salt And Fresh Ground Black Pepper
- Get 1/2 Cup Water Or Beef Stock
- Take 1/2 tsp Oregeno [crushed]
- Make ready 1/2 tsp Fennel Seeds
- Prepare 1 tsp Red Pepper Flakes
- Make ready 2 tbsp Granulated Sugar [optional - depending upon your marinara sauce choice]
- Make ready 1/3 Cup Quality Burgundy [optional]
- Prepare Tabasco Sauce [garnish]
- Take as needed Pre-fabed Garlic Butter [for bread & noodles]
- Make ready as needed Fresh French Bread 2" Slices
- Make ready as needed Thin Spaghetti Noodles
- Take 1/4 tsp Baking Soda [added to simmering sauce to reduce any acidity from tomatoes]
Crockpot meatball subs are pure comfort food and perfect for game day! These crockpot meatballs are made from scratch and cooked in a simple marinara Top the meatballs with a little extra sauce and then some fresh mozzarella slices. Sprinkle on a little more parsley and return all this to the broiler for. Spoon the meatballs and sauce into the rolls.
Steps to make Mike's 5 Minute Meatballs & Marinara Sauce:
- Heat oven to 350°.
- Here's all you'll need. Sugar, Burgundy and Mozzarella not pictured since they're all optional.
- Uncooked Marinara Sauce.
- Add beef broth and quality Burgundy to your Marinara to thin it a bit. While baking meatballs, simmer your sauce. They should take the same amount of time to cook.
- Uncooked Italian meatballs - hand rolled on tinfoil.
- Fully baked meatballs at 350° for 30 minutes.
- Start your noodle boil 15 minutes into your marinara simmer. Boil your noodles with a dash of salt and a dash olive oil and boil as per manufactures directions. Usually only 9 minutes.
- Drained noodles with garlic butter [or olive oil] mixed in. Tonight was garlic butter. It's a great way to keep them fresh and toothy!
- Toast your 2" thick sliced French bread at 350° [butter side down] in the last 5 minutes of your meatball bake. You'll want the outside of your bread crispy and the inside, fluffy and absorbent to soak up your delicious Marinara Sauce.
- Place garlic butter coated noodles in bowl. Add sauce and meatballs and garnish with Parmasean Cheese, Mozzarella Cheese and Tabasco Sauce. [here in new mexico we tend to put tabasco on everything!]
- These really do make great next day work or school lunches!
- Serve with thick slices of garlic french bread. Enjoy!
Top with the mozzarella and Parmesan cheeses. Spaghetti and Meatballs is a favorite in our household. The meatballs are quick and easy to make. It is also interesting because I had a piece of cheese in the center of each meatball. Add 'em to hero rolls or eat them over rice for a full meal.
So that is going to wrap this up with this special food mike's 5 minute meatballs & marinara sauce recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!