Teddy Bonomo Meatballs
Teddy Bonomo Meatballs

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, teddy bonomo meatballs. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Teddy Bonomo Meatballs is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Teddy Bonomo Meatballs is something that I’ve loved my entire life. They are nice and they look wonderful.

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To get started with this recipe, we must first prepare a few ingredients. You can have teddy bonomo meatballs using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Teddy Bonomo Meatballs:
  1. Make ready 1 lb Ground Beef
  2. Get 1/4 cup Minced Onion
  3. Get 3 Minced Garlic Cloves
  4. Get 1 1/2 tbsp Minced Italian Parsly (fresh)
  5. Take 1 tbsp Brown Sugar
  6. Get 1 tsp paprika
  7. Make ready 2 tbsp Bread Crumbs
  8. Prepare 1 tsp Kosher Salt
  9. Take 1 tsp Black Pepper
  10. Get 1 Egg

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Instructions to make Teddy Bonomo Meatballs:
  1. Preheat oven to 400°F.
  2. Mix all ingredients together besides meat. Add meat and mix with hands (use gloves, or don't). Roll mixture into golf ball sized balls (should make 8 to 10 balls). Place rolled meatballs in greased tin foil wrapped 9 x 13 pan.
  3. Put in oven for 10 minutes and flip the meatballs over. Cook an additional 10 minutes. Take out the oven and place on paper toweled plate. Serve with your favorite sauce.

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