Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, squids chilli fry. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Squids Chilly fry - a delicious treat for those who love Squids & also who want to enjoy their favourite seafood along with the spicy tasty masala. Firstly, soak lemon size tamarind in luke warm water. Squids chilly fry is one of the easy dishes which cooks fast and tastes excellent.
Squids chilli fry is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Squids chilli fry is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have squids chilli fry using 15 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Squids chilli fry:
- Get 300 gms squids
- Take 2 tablespoon oil
- Make ready 1 large onion
- Take 2 medium size tomatoes
- Prepare 10 pods garlic
- Prepare 5 green chillies
- Prepare 1 tsp kashmiri chilli powder(for colour)
- Take 1/2 tsp turmeric powder
- Get 1/2 tsp sugar
- Take 1 table spoon vinegar
- Take 1 table spoon tomato ketchup
- Take 1 tsp dark soy sauce
- Prepare 1/4 cup water
- Get Salt as per taste
- Take as needed Coriander for garnishing
For the squid tubes, split the tubes and lay them flat. PagesOtherBrandWebsitePersonal blogSmart Woman WorldVideosSquid (Calamari) Chilli Fry Recipe (Goan Style). Squid and shrimp fried with chili paste. Tender pieces of squid with a crispy, spicy coating make Salt and Pepper Squid an enduringly This foolproof salt and pepper squid recipe from seafood expert Rick Stein is a perfect dinner party starter.
Steps to make Squids chilli fry:
- Clean the squids and wash cavities well in water
- Cut the squids in ring shapes apply salt, turmeric and keep aside
- Heat pan and add 2 tablespoon oil,let oil heat well
- Add chopped onion, finely chopped garlic, slit green chillies. Saute it on high flame
- Once onion is translucent add roughly chopped tomatoes add little salt lower the flame, cover the lid and let it cook for 5 min
- Once the above mixture comes to mushy consistency add squids, kasmiri red chilli powder and strir fry it well, add 1/4 cup of water,cover the lid and let squids cook well for another 10 min
- Now add vinegar, tomato ketchup, soy sauce, sugar, salt if required(as sauces added contains salt) and cook on high flame
- Keep stir frying till it comes to dry consistency once done garnish it with coriander
Remove with a slotted spoon and drain well on kitchen paper. How to make Kanava Thoran (Kerala Squid Chilli Fry). Kanava Thoran (Kerala Squid Chilli Fry). The Best Asian Squid Recipes on Yummly Drunken Squid, Fried Squid Setubal Style, Squid Rice.
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