Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, meatball kabobs. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Meatball Kabobs is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Meatball Kabobs is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have meatball kabobs using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Meatball Kabobs:
- Prepare 1 lb ground turkey
- Get 1 package crescent rolls or breadsticks
- Take 1 egg
- Get 1/4 cup oatmeal
- Get 2 Tbs seasoning (your choice, I like Weber's roasted garlic & herb)
- Make ready 8 skewers
- Prepare shredded mozzarella cheese
Instructions to make Meatball Kabobs:
- Mix the meat, seasoning, egg, and oatmeal in a bowl. Form into little meatballs.
- Preheat oven to 375.
- Place 3 meatballs on each skewer then wrap the bread into the spaces between the meatballs.
- Bake at 375 for 20 minutes.
- Remove from oven & sprinkle with the cheese. Let sit a few minutes to allow the cheese to melt & the food to cool.
- Serve with pizza or marinara sauce.
- Http://cookiesandcups.com/meatball-sub-on-a-stick/
So that is going to wrap it up for this exceptional food meatball kabobs recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
