Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, fried rice (breakfast style). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Fried Rice (Breakfast Style) is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Fried Rice (Breakfast Style) is something which I’ve loved my entire life.
Some of that flied lice baby. INGREDIENTS Bacon Cheese Eggs Rice Maggi Butter. While fried rice is Asian in its history, at its core it's an easy technique that turns a handful of leftover ingredients into something comforting and fresh-tasting.
To get started with this recipe, we have to first prepare a few ingredients. You can cook fried rice (breakfast style) using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Fried Rice (Breakfast Style):
- Prepare 1/2 tbsp Butter
- Get 1 each Egg
- Take 1/2 each Green onion (diced)
- Prepare 1 each Turkey sausage patty (diced)
- Get 3/4 cup Cooked Brown rice
- Take 6 dash Black pepper (to taste)
- Get 6 dash Soy sauce (to taste)
- Make ready 1/4 cup Salsa (slightly heaping)
I'm a pretty big fan of Asian inspired breakfasts, kinda these Asian style Crispy Hash Browns, or this Thai Green Curry Shrimp & Grits. When you think of breakfast, fried rice is probably not the first thing that pops into your head. In fact, it may be nowhere on your radar. Growing up with a Japanese father, we always had a pot of cooked rice at the ready and when we had leftovers (which was often), my father would make breakfast fried rice.
Instructions to make Fried Rice (Breakfast Style):
- I didn't measure these ingredients when I threw this together, but the above estimates should work out pretty well. If in doubt on an ingredient, use a little more or less depending on your taste. This made about a two cup serving.
- Prepare turkey sausage patty. I used a frozen brand and microwaved it long enough to be able to chop it up easily. Feel free to use beef or pork, any flavor, if you prefer.
- If rice is leftover and cold, I might recommend warming it in the microwave for 15 to 20 seconds.
- Over medium heat, melt butter in small frying pan/skillet.
- Lightly beat egg and add to pan with melted butter (to scramble). Cook to approximate desired doneness.
- You could also warm the salsa(I used medium salsa), but I actually just poured some in from a refrigerated jar without measuring or warning.
- Add all remaining ingredients (diced green onion, diced sausage patty, rice, pepper, soy sauce, and salsa) and heat through.
- Transfer contents of pan to bowl, plate, or tortilla and enjoy!
Breakfast Fried Rice Recipe - Cooking for Keeps. Bring water and rice to a boil in a saucepan. Add rice to pan with bacon fat and toast the rice over medium-high heat, stirring often to evenly coat the grains in the bacon fat. When the rice is beginning to crisp, push the rice to one half of the pan, then add the eggs. I couldn't stop eating fried rice.
So that’s going to wrap it up with this special food fried rice (breakfast style) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!