Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, meatball sub bake. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Meatball Sub Bake is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Meatball Sub Bake is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook meatball sub bake using 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Meatball Sub Bake:
- Get 24 frozen meatballs
- Take 1 roll biscuit dough
- Prepare 1 jar marinara sauce
- Make ready 2 cups shredded mozzarella cheese
Steps to make Meatball Sub Bake:
- Preheat oven to 375°F
- Cut the buiscuits into 8 pieces and place them in the pan.
- Once done cutting biscuits then cover in sauce and use a spatula to mix them up in the sauce so all of them are evenly covered.
- Take the meatballs and place them right ontop the biscuits pushing them down a little bit.
- Take your mozzarella and cover the dish with the whole 2 cup package.
- Place the dish in the oven and let cook for 30-35 minutes. Once its done take it out and let cool for 5 minutes before serving.
- Enjoy and please share your photos :)!
- Chef note: the one in the picture is using a doubled recipe! With that one only use 1 jar and 1/2 cup of marinara sauce and 3 to 4 cups of mozzarella. Everything else doubles as normal :)
So that’s going to wrap this up for this exceptional food meatball sub bake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
