Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, crunchy vegetable soup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Be the first to review this recipe. Process vegetables and chicken broth in blender until finely chopped. What vegetables can I use to make this soup?
Crunchy Vegetable Soup is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Crunchy Vegetable Soup is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook crunchy vegetable soup using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Crunchy Vegetable Soup:
- Get 50 gms grated cabbage
- Take 50 gms grated carrots
- Make ready 50 gms mushrooms cut in small pieces
- Get 50 gms zucchini grated
- Take 50 gms beans cut in small pieces
- Prepare to taste Salt
- Get 1 tsp Ginger & Garlic crushed
- Take 1 pinch Black pepper
- Get as needed Few coriander leaves chopped
All Reviews for Asian Shrimp and Vegetable Soup. This chunky vegetable soup is thick with potatoes, edamame, okra, kale, and corn. I make this super-easy vegetarian vegetable soup about every other week. It's thick and hearty, almost like a stew.
Instructions to make Crunchy Vegetable Soup:
- Take a sauce pan. Add 1 ltr of water, crushed ginger garlic & salt. Add all grated veggies & cook them for approx 10-15 mins. Maintain the crunchiness of veggies. Add black pepper & serve hot.
- You can reduce the quantity of water by simmering it for few seconds as per the consistency & quanyity u need but it's best enjoyed if veggies remain cruchy.
Chicken in Broth with Sour Vegetable. Vegetable Soup is the PERFECT dish for a cold day, made with hearty potatoes and corn, green This vegetable soup recipe is really versatile. You can use whatever veggies that are in season, or. Want to eat your veggies but not in the mood for salad? Our vegetable soup with coconut milk uses red peppers, fresh cilantro, carrots, lime juice, and tomatoes, and these wonderful Thai flavors.
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