Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, vegan oreo brownies. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Vegan Oreo Brownies is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Vegan Oreo Brownies is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook vegan oreo brownies using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Vegan Oreo Brownies:
- Take 4 tablespoons ground flax
- Get 90 ml water
- Get 85 grams vegan butter
- Make ready 128 grams granulated sugar
- Prepare 128 grams light brown sugar
- Get 1 tablespoon vanilla extract
- Get 128 grams plain flour
- Get 128 grams cocoa powder
- Prepare 1 teaspoon salt
- Take 50 ml oat milk
- Take Oreos
Instructions to make Vegan Oreo Brownies:
- Make a flax egg by combining the ground flax with the water - set aside to thicken.
- Preheat oven to 180 degrees and line a baking dish with some vegan butter or grease proof paper.
- Melt the vegan butter and add to a bowl with both sugars. Mix.
- Add the flax egg and vanilla extract. Whisk until evenly combined.
- Sift the flour and cocoa powder into the bowl. Add the salt and stir. Add the oat milk to loosen the mixture.
- Pour the mixture into the tin and add broken up Oreo pieces.
- Bake for 20 minutes, let them cool and enjoy!
So that’s going to wrap this up with this special food vegan oreo brownies recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!