Fowl Casserole
Fowl Casserole

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, fowl casserole. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fowl Casserole is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Fowl Casserole is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have fowl casserole using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fowl Casserole:
  1. Prepare 2 cup Cooked, chopped, chicken or turkey
  2. Make ready 1 can Cream of Celery or Cream of Chicken
  3. Get 1/2 cup Milk or buttermilk
  4. Make ready 1 1/2 cup Green beans or cooked broccoli
  5. Get 2 cup Cooked rice, potatoes, or canned corn
  6. Prepare 3/4 cup French onion rings or crushed potato chips
Instructions to make Fowl Casserole:
  1. Layer all ingredients except onion rings or chips in a 2 quart casserole dish. Season to taste.
  2. Bake at 350°F for 20-25 mins.
  3. Sprinkle onions or chip on top and bake for 10 to 15 mins longer

So that is going to wrap this up with this exceptional food fowl casserole recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!