Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, vegetarian meatballs / yule dinner. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Vegetarian dinner recipes that please the whole family can be tough. Try these easy meatball recipes that are so good even the biggest meat lovers won't mind. Meatballs are a tried-and-true comfort food and sound even better in the chilly winter months when all we need is something warm, stat.
Vegetarian meatballs / Yule dinner is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Vegetarian meatballs / Yule dinner is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have vegetarian meatballs / yule dinner using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Vegetarian meatballs / Yule dinner:
- Make ready 2 packages yves veggie ground
- Take 1 1/2 Cups bread crumbs/ corn flakes
- Make ready 1/3 Cups dried parsley
- Prepare 2 eggs
- Make ready 2 Tbsp soy sauce
- Take 1/4 Tsp ground pepper
- Make ready 1/2 Tsp garlic powder
- Make ready 1/3 Cups ketchup
- Get 1/2 Cups minced onion
- Take 1 can cranberry sauce
- Prepare 1/2 Cups sweet chili sauce
- Make ready 2 Tbsp bbq sauce
- Take 1 Tbsp lemon juice
Roll the lentil mixture into round, golf-ball-size meatballs, making sure to pack the balls firmly. Place lentil balls into the oiled baking dish, making sure none of the meatballs touch one another. These soft and moist Mushroom Meatballs are simple to prepare and make a perfect vegetarian dinner! How about some vegetarian meatballs, people?
Steps to make Vegetarian meatballs / Yule dinner:
- Preheat oven to 350 F.
- Mix veggie ground, bread crumbs/ corn flakes, parsley, eggs, soy sauce, pepper, garlic, ketchup, and oinion.
- Roll into 1 inch balls and place on a greased baking pan.
- Bake for 15 mins.
- While meatballs are baking mix cranberry sauce, chilli sauce, bbq sauce, and lemon juice.
- Take meatballs out and pour sauce over them. Bake for an additional 15 mins.
- Serve over pasta or bread of your choice.
Vegetarian mushroom meatballs - these moist, herby, delicious meatless 'meatballs' taste amazing with tomato sauce and pasta and are the perfect healthy comfort food. The weather the last couple of days has been utterly foul. Non-stop rain all day and the darkest, gloomiest skies. No matter what you call them, having one go-to (not-)meatball recipe is essential for every vegetarian cook. While you can buy them at the grocery store, many brands of meat-free meatballs are highly processed, with long lists of ingredients-who.
So that’s going to wrap it up with this exceptional food vegetarian meatballs / yule dinner recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
