Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, creamy lemon chicken. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Creamy Lemon Chicken is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Creamy Lemon Chicken is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook creamy lemon chicken using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Lemon Chicken:
- Prepare 2-3 boneless, skinless chicken breasts
- Prepare 1/2 tsp salt and pepper
- Get 1/3 cup salted butter
- Get 1 (8 oz) package mushrooms, sliced or 1 (4oz) can mushrooms
- Make ready 1 cup heavy whipping cream
- Get 1/2 cup freshly squeezed lemon juice
- Prepare 2 cloves garlic
- Prepare 1 tbsp minced fresh chives
- Make ready 1/4 cup shredded parmesan cheese
Steps to make Creamy Lemon Chicken:
- Sprinkle chicken with the salt and pepper.
- In a skillet over medium heat, melt the butter.
- Add the chicken. Cook for 5 minutes, turn and cook for another 5 minutes more.
- Add the mushrooms, cream, garlic and lemon juice. Turn the heat to medium-low and cover skillet. Simmer for 20 to 30 minutes, turning the chicken occasionally, until the chicken is cooked through and the juices run clear.
- Sprinkle the chicken with the parmesan and chives before serving. ENJOY!!!
So that is going to wrap it up for this special food creamy lemon chicken recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
