Kanya's Shrimps Fried rice
Kanya's Shrimps Fried rice

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, kanya's shrimps fried rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Kanya's Shrimps Fried rice is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Kanya's Shrimps Fried rice is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook kanya's shrimps fried rice using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Kanya's Shrimps Fried rice:
  1. Make ready 3 cup cooked rice
  2. Make ready 500 grams shrimps / cleaned / devained
  3. Make ready 6 clove garlic
  4. Get 1/2 tbsp soya sauce
  5. Prepare 1 tsp ground black pepper
  6. Prepare 2 tsp sugar
  7. Make ready 1 bunch spring onion
  8. Take 3 yard long beans/ sting beans some called..or any beans you have
  9. Get 4 eggs
  10. Take 1 1/2 tsp salt
Steps to make Kanya's Shrimps Fried rice:
  1. Fresh shrimps is the best if you can provide,clean ,devain ..set aside,but if not ,frozen is more convenienc..
  2. Chop up yard long beans,crush garlic ..stir fry both on medium heat, until garlic is light brown
  3. Crack 4eggs in ,scramble,when eggs start to set add rice,stir to mix
  4. Add shrimps,seasoning by salt and pepper,soya sauce,sugar ,approximately 4 mins until shrims cook,add chopped spring onion,heat off
  5. Serve hot with lime sliced,seasoning fishsauce as Thai way,some spring onion,some cucumber if you want :)

So that’s going to wrap it up with this exceptional food kanya's shrimps fried rice recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!