Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, royal icing for cake decorating. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Royal Icing for Cake Decorating is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Royal Icing for Cake Decorating is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have royal icing for cake decorating using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Royal Icing for Cake Decorating:
- Get 3 tbsp meringue powder
- Make ready 4 cup powdered sugar
- Take 5 tbsp warm water
Instructions to make Royal Icing for Cake Decorating:
- Beat all ingredients until icing forms peaks (7-10 minutes at low speed with a heavy-duty mixer, 10 - 12 minutes at high speed with a hand-held mixer). *4 cups of powered sugar is approximately 1 pound.
- NOTE: Keep all utensils completely grease-free for proper icing consistency. *For stiffer icing, use 1 tablespoon less water. **When using large countertop mixer or for stiffer icing, uste 1 tablespoon less water.
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