Vickys Strawberry Milkshake Cupcakes, GF DF EF SF NF
Vickys Strawberry Milkshake Cupcakes, GF DF EF SF NF

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vickys strawberry milkshake cupcakes, gf df ef sf nf. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Vickys Strawberry Milkshake Cupcakes, GF DF EF SF NF is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Vickys Strawberry Milkshake Cupcakes, GF DF EF SF NF is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have vickys strawberry milkshake cupcakes, gf df ef sf nf using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Strawberry Milkshake Cupcakes, GF DF EF SF NF:
  1. Take 225 g gluten-free / plain flour
  2. Prepare 1/4 tsp xanthan gum if using gf flour
  3. Get 150 g caster sugar
  4. Get 1 tbsp baking powder
  5. Take 1/4 tsp baking soda / bicarb
  6. Get 175 ml full fat coconut milk
  7. Prepare 3 tbsp strawberry milkshake granules (Nesquik is df and sf)
  8. Prepare 60 g gold foil Stork margarine / butter, melted
  9. Take 60 ml coconut cream
  10. Prepare 1/2 tsp strawberry essence
  11. Prepare 175 g icing sugar / powdered sugar
  12. Prepare 75 g gold foil Stork margarine
  13. Make ready 1 tbsp strawberry milkshake powder mixed with 1tbsp coconut milk
  14. Make ready pink food dye or beetroot powder to colour if desired
Instructions to make Vickys Strawberry Milkshake Cupcakes, GF DF EF SF NF:
  1. Preheat the oven to gas 6 / 200C / 400F and line a 12 hole cupcake tin with paper cases
  2. Mix the flour, xanthan gum if using, sugar, baking powder and bicarb together in a bowl
  3. Make a well in the middle and pour in the coconut milk, cream, melted margarine, milkshake powder / liquid & strawberry essence and beat in
  4. Add colouring if desired at this point. I used 2 tsp beetroot powder to reach this colour. Remember using unbleached flour will make your colours duller so you'll need to add extra if using that
  5. Divide the batter between the cupcake cases
  6. Bake for 20 minutes until well risen and set. Let cool on a wire rack
  7. Cream the icing sugar with the margarine then mix in the milkshake flavouring. You can add dye here again if you like. Put in a piping bag and pipe swirls onto each cooled cupcake
  8. Cut 3 drinking straws into 4 equal lengths and use as decoration

So that’s going to wrap this up with this exceptional food vickys strawberry milkshake cupcakes, gf df ef sf nf recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!