Apple Cream Pie
Apple Cream Pie

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, apple cream pie. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Apple Cream Pie is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Apple Cream Pie is something that I have loved my whole life.

A bit of whipping cream adds a touch of richness to a classic apple pie made easy with unroll-and-fill refrigerated pie crust. Absolutely delicious sour cream apple pie with a brown sugar, flour, and butter streusel topping. Here at Learn To Make Ice Cream we are dedicated to showing folks how to make beautiful homemade Ice Cream.

To begin with this particular recipe, we must prepare a few ingredients. You can have apple cream pie using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Apple Cream Pie:
  1. Prepare 1 cup half and half
  2. Take 1 1/2 cup granulated sugar
  3. Get 1/3 cup flour, may need a bit more
  4. Take 1 tsp vanilla
  5. Take dash salt
  6. Make ready 4 cup baking apples, peeled, cored and sliced thin
  7. Prepare 1 unbaked pie shell
  8. Take 1/2 cup flour
  9. Get 1/3 cup brown sugar
  10. Prepare 1/2 stick unsalted butter ( 4 tablespoons ) cut into small pieces
  11. Get 1 ground cinnamon

The happy apples in this creamy pie are first stirred up with sugar, cinnamon and nutmeg. Delicious pumpkin pie with whipped cream near cut apple, and sliced baked pumpkin on orange wooden table. This is a delicious marriage of two classics: apple pie and cream pie. Rich cream and ripe apples are married with two forms of spicy ginger: powdered for a little zip in the crust, and candied in the filling for warm.

Steps to make Apple Cream Pie:
  1. Combine filling ingredients , except apples, in a mixing bowl.
  2. Place sliced apples in the unbaked pie shell. Sprinkle with cinnamon to taste. Can add nutmeg if desired.
  3. Pour filling mixture over apples and smooth until even over apples.
  4. To make topping, combine brown sugar, flour and butter. Cut with pastry cutter or 2 knives until crumbly.
  5. Sprinkle crumb mixture over top of pie.
  6. Bake at 450°F for 15 minutes, then reduce oven to 350°F.
  7. Bake additional 45-50 minutes. Let stand 10 minutes before slicing.
  8. VARIATION:
  9. You can substitute 1 cup sour cream for the half and half, or use 1/2 cup of each half and half/ 1/2 cup sour cream.
  10. I love this both ways. I hope you enjoy this. Very good with vanilla ice cream when fresh and hot out of the oven.

This sour cream apple pie recipe is baked to perfection with a crumbly spiced streusel topping. A tasty spiced streusel tops this sour cream apple pie. With no top crust, it eliminates much of the. Apple Pie Ice Cream has all the flavors and things I love about apple pie but in an ice cream form. Of course there are yummy, cinnamon and sugar coated apples along with the crunch of cinnamon.

So that is going to wrap it up for this exceptional food apple cream pie recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!