Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, spicy pork meatballs. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spicy Pork Meatballs is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Spicy Pork Meatballs is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook spicy pork meatballs using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spicy Pork Meatballs:
- Take 300 grams minced pork meat
- Get 1 large egg yolk and white
- Prepare 1/4 cup bread crumbs
- Take 1/4 green bell pepper
- Take 1/4 onion, chopped
- Prepare 1 tbsp medium curry powder
- Prepare salt&pepper
- Make ready tbsp mustard(optional)
- Prepare tsp fruit chutney(optional)
- Prepare oil
Instructions to make Spicy Pork Meatballs:
- I aquire the minced pork meat from pork bangers or pork coctail sausage, simply cut open and squeeze the meat out.
- Add all the ingredients(except the oil) to a mixing bowl, mix well, form 6-9 meatballs with your hand. Put the meatballs in a covered dish into the fridge for an hour.
- Cook the meatballs in a nonstick pan, on the stove, over medium heat, for a half hour turning occasionally.
- Serve with spaghetti and spicy tomato sauce and enjoy!
So that is going to wrap this up with this exceptional food spicy pork meatballs recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
